Subject

Kitchen facilities: equipment, furniture and accessories, cleaning supplies, kitchen apparel, computer systems and consulting services

 

Food and beverages for gastronomy: fresh and frozen products and semi-finished products, as well as additives to create the dishes, pastries and desserts in catering services

 

Coffee: a full range of devices and products for professional brewing and serving coffee

 

 

Hotel, bar and restaurant equipment: tableware and napery, furniture and interior decoration

 

 

 

Drink & bar: spirits, wines, tincture, beers, equipment and accessories, products and semi-products necessary for drink preparation

 

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